What we do at the Jamie Oliver Group is having a real impact in the world. We are driving towards our social impact ambition of revolutionising what we eat, one meal at a time, making it healthier, more sustainable, and fairer for all.
Upholding and improving our B Corp status is testament that in doing good business, real change can be made, and the scales of purpose and profit can be balanced. In the UK alone, £25 billion in revenue comes from B Corp companies. So, in actual fact, by being more commercially successful, we are able to do even more, and play an even bigger role in giving back and driving change.
Our focus is on looking forward, and assessing how we can revolutionise the food industry. We will help to blaze a trail that will light up people’s lives through the joy of food.
Jamie set up the Ministry of Food in 2008 to keep essential cooking skills alive – and we’ve done that and so much more! See what we’ve been up to
The Schools Food Programme launched in 43 UK secondary schools, with the aim of teaching kids how to cook. And it’s been a huge success
It was about time we celebrated the 100,000+ heroes who work in our school food system every day, feeding the nation’s children! And our 8 worthy award winners continue to inspire
Jamie made an exciting return to the UK restaurant scene with his new London opening. We champion independent brands and work with other B Corps on a similar mission, while focusing on having a low-carbon footprint
By supporting Tesco’s Better Baskets franchise, Jamie has helped to inspire lots of people to make better choices – for themselves, their families and the planet
When the great British public needed help with shopping budgets during the cost-of-living crisis, Jamie came up with £1 Wonders – a six-part Channel 4 series that featured 28 recipes, which all cost £1 per portion or less!
Our brand new B Corp score, up from 92.4 in 2020
People inspired to eat well and cook nutritious food
Products sold in our 20-year partnership with Tefal
People taught how to cook nutritious, sustainable and balanced meals through our Ministry of Food
Nationalities represented at our new restaurant, Catherine St
Waste sent to landfill from any of our UK operations
